{"product_id":"colombia-penas-blancas-mossto-250g-coffee-cycle-roasting","title":"Colombia Peñas Blancas Mossto (250g) - Coffee Cycle Roasting","description":"\u003ch1 data-section-id=\"1ac55h0\" data-start=\"263\" data-end=\"317\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"265\" data-end=\"317\"\u003eColombia Huila — Peñas Blancas (Vergara \u0026amp; Lasso)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch2 data-section-id=\"18l58t9\" data-start=\"319\" data-end=\"351\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"322\" data-end=\"351\"\u003eOrigin \u0026amp; Producer Details\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul data-start=\"352\" data-end=\"689\"\u003e\n\u003cli data-section-id=\"yaf30w\" data-start=\"352\" data-end=\"400\"\u003eRegion: Bruselas, Pitalito — Huila, Colombia\u003c\/li\u003e\n\u003cli data-section-id=\"kqog93\" data-start=\"401\" data-end=\"459\"\u003eProducers: Smallholder farmers supplying Peñas Blancas\u003c\/li\u003e\n\u003cli data-section-id=\"ept9zo\" data-start=\"460\" data-end=\"496\"\u003eProcessing Center: Peñas Blancas\u003c\/li\u003e\n\u003cli data-section-id=\"ieooo8\" data-start=\"497\" data-end=\"522\"\u003eAltitude: ~1,820 MASL\u003c\/li\u003e\n\u003cli data-section-id=\"1pxrtv8\" data-start=\"523\" data-end=\"543\"\u003eVariety: Caturra\u003c\/li\u003e\n\u003cli data-section-id=\"dnl4e1\" data-start=\"544\" data-end=\"600\"\u003eProcess: Double Fermentation Anaerobic Mossto Washed\u003c\/li\u003e\n\u003cli data-section-id=\"t86499\" data-start=\"601\" data-end=\"660\"\u003eDrying: Solar drying beds (18–24 days) + resting period\u003c\/li\u003e\n\u003cli data-section-id=\"12xrwiu\" data-start=\"661\" data-end=\"689\"\u003eBag Size: 70 kg GrainPro\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"691\" data-end=\"694\"\u003e\n\u003ch2 data-section-id=\"1w8z851\" data-start=\"696\" data-end=\"727\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"699\" data-end=\"727\"\u003eThe People \u0026amp; the Project\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp data-start=\"729\" data-end=\"1074\"\u003eThis coffee is the result of a collaboration between Jhoan Vergara and Nestor Lasso, two producers helping shape a new direction for Colombian coffee. Through the Peñas Blancas processing center, they work with smallholder farmers in Pitalito and surrounding areas to create access to higher-quality processing, training, and more stable income.\u003c\/p\u003e\n\u003cp data-start=\"1076\" data-end=\"1497\"\u003eProducers deliver freshly harvested cherry directly to the facility, where lots are carefully selected, registered, and tracked. Many of these farmers have grown coffee for generations but have historically faced challenges with processing infrastructure, consistency, and access to higher-value markets. This project is designed to address those gaps while allowing producers to focus on cultivation and farm management.\u003c\/p\u003e\n\u003chr data-start=\"1499\" data-end=\"1502\"\u003e\n\u003ch2 data-section-id=\"1enqycu\" data-start=\"1504\" data-end=\"1521\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"1507\" data-end=\"1521\"\u003eProcessing\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp data-start=\"1523\" data-end=\"1647\"\u003ePeñas Blancas uses a highly controlled, multi-stage fermentation process that blends elements of natural and washed methods.\u003c\/p\u003e\n\u003cp data-start=\"1649\" data-end=\"1979\"\u003eCherry is first sorted and undergoes an initial oxidation phase, followed by anaerobic fermentation. The coffee then moves through additional controlled fermentation stages, including the use of mossto collected from earlier batches. After fermentation, the coffee is depulped, soaked, and then dried slowly on covered solar beds.\u003c\/p\u003e\n\u003cp data-start=\"1981\" data-end=\"2134\"\u003eEach stage is documented and monitored for consistency, resulting in a process that is both highly technical and fully traceable from producer to export.\u003c\/p\u003e\n\u003chr data-start=\"2136\" data-end=\"2139\"\u003e\n\u003ch2 data-section-id=\"h2wibh\" data-start=\"2141\" data-end=\"2158\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"2144\" data-end=\"2158\"\u003eIn the Cup\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp data-start=\"2160\" data-end=\"2196\"\u003eA structured and expressive profile.\u003c\/p\u003e\n\u003cp data-start=\"2198\" data-end=\"2220\"\u003eYou may find notes of:\u003c\/p\u003e\n\u003cul data-start=\"2221\" data-end=\"2273\"\u003e\n\u003cli data-section-id=\"1yghg6i\" data-start=\"2221\" data-end=\"2239\"\u003etropical fruit\u003c\/li\u003e\n\u003cli data-section-id=\"z8ipzl\" data-start=\"2240\" data-end=\"2263\"\u003efermented sweetness\u003c\/li\u003e\n\u003cli data-section-id=\"1x5oqx\" data-start=\"2264\" data-end=\"2273\"\u003ecocoa\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"2275\" data-end=\"2278\"\u003e\n\u003ch2 data-section-id=\"4z5uqv\" data-start=\"2280\" data-end=\"2321\"\u003e\u003cspan role=\"text\"\u003e\u003cstrong data-start=\"2283\" data-end=\"2321\"\u003eA Different Approach to Processing\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp data-start=\"2323\" data-end=\"2576\"\u003ePeñas Blancas represents a shift in how processing can support both quality and community. By centralizing post-harvest work and introducing controlled fermentation, the project creates consistency while opening new possibilities for flavor development.\u003c\/p\u003e\n\u003cp data-start=\"2578\" data-end=\"2747\"\u003eAt the same time, the model emphasizes transparency, direct relationships, and premium pricing for producers—linking innovation with tangible benefits at the farm level.\u003c\/p\u003e\n\u003ch2 data-end=\"328\" data-start=\"296\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eYOUR ORDER WILL BE ROASTED FRESH ON THE MONDAY FOLLOWING YOUR ORDER! COFFEES ARE SHIPPED ASAP AFTER ROASTING TO ENSURE YOU RECEIVE THE FRESHEST POSSIBLE ROAST.\u003c\/strong\u003e\u003c\/h2\u003e","brand":"Coffee Cycle Roasting","offers":[{"title":"Whole Bean","offer_id":52072410775865,"sku":null,"price":19.0,"currency_code":"USD","in_stock":true},{"title":"French Press Grind","offer_id":52072410808633,"sku":null,"price":19.0,"currency_code":"USD","in_stock":true},{"title":"Classic Drip Grind","offer_id":52072410841401,"sku":null,"price":19.0,"currency_code":"USD","in_stock":true},{"title":"Aeropress\/Stovetop Grind","offer_id":52072410874169,"sku":null,"price":19.0,"currency_code":"USD","in_stock":true},{"title":"Espresso Grind","offer_id":52072410906937,"sku":null,"price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0700\/6063\/8521\/files\/Penas_Blancas_15.webp?v=1775067912","url":"https:\/\/coffeecycleroasting.com\/products\/colombia-penas-blancas-mossto-250g-coffee-cycle-roasting","provider":"Coffee Cycle Roasting","version":"1.0","type":"link"}